Description
Garam Masalas can enhance the flavour of the food
Ingredients (All are 100% Organic Ingradients)
- Red Chillies
- Coriander
- Cumin
- Black Gram Dal
- Urad Dal
- Cinamon
- Fenugreek
- Cloves
- Khus Khus
- Nutmeg
- Mace
- Asafoetida
Method:
- Heat the pan on a medium high heat.
- Add oil, then add all the ingredients ( channadal, urad dal, jeera/ cumin seeds, mustard seeds, methi/ menthya/ fenugreek seeds, cinnamon sticks, cloves and both variety red chillies ) except dhania and poppy seeds.
- Fry it until channa dal and urad dal turned into golden brown.
- Once it turned golden brown color, add dhania and poppy seeds.
- Fry it for a minute.
- Turn off the heat and let it cool completely.
- Then grind this to a fine powder.
- Put the powder in the pan and mix it really well.
- Now the Authentic Mysore Bisi Bele Bath Powder is ready.
- Store it in a container and use it to make authentic BisiBelebath.
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