Description

  • Brown Sesame Seeds have a nutty taste and slightly sweet flavor and aroma that are enhanced by toasting. They can be added to breads, cookies or stir-fries, or ground into sesame paste for tahini or the sweet Middle Eastern treat called halvah. These unhulled sesame seeds are an excellent source of calcium and contain 6 grams of protein per serving. They are packed in 200 gms packet.